Our trip ended in Canton, known for its duck and delicious teas and dim sum. Our Chinese friends, Liang and Sami, live here, in the city of Guangzhou. Our second to last day in China, they took us to Sami’s hometown: a small town in the countryside of Canton whose name I can’t remember. I […]
On the Streets of Canton Read More »
Xiapu is a county known for its mud flats… …and its sea food. Soon after we arrived at our inn on the edge of the city, we walked down to the harbor, where the tide was just coming in. We hailed a captain and asked for a ride. He took us with a few other
The Mud Flats of Xiapu Read More »
I don’t know exactly what it was that made me fall in love with Wuyuan County, but I think it was the homey, old world atmosphere; the clear air, unpolluted by city smog; the friendly people. We arrived in the city of Wuyuan after dark and, following our friend Liang’s advice, sought out a hostel.
Eating Goldfish in Wuyuan County Read More »
If there is one word I would use to describe China, that word is mystery. The following article, written originally for Mennonite World Review, explores some of that mystery. The photo above was taken by Chad on our trip. You can find more of his photography at Nervous Light Photography on Instagram. *** I recently visited
Things Are Never What They Seem Read More »
We took a slow sleeper train to Shanghai instead of one of the lightning fast bullet trains we usually preferred during our China travels. Our sleeper carried us fifteen hours across the country through an evening, a restless night, and an early morning. In the evening, I sat on a small foldout seat across from
Shanghai and Xitang: Fairyland Read More »
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